JCT Kitchen Attack of the Killer Tomato Festival

Sunday, July 17, 2011 | 1:00 PM-5:00PM

1198 Howell Mill Road, Suite 18
Atlanta, GA 30318

The third annual JCT. Kitchen Attack of the Killer Tomato Festival will be hosted by JCT. Kitchen & Bar on Sunday, July 17 from 1 p.m. to 5 p.m.

This spectacular event brings together some of the South’s best chefs, farmers and mixologists to join forces to benefit Georgia Organics (www.georgiaorganics.org), a non-profit working to integrate healthy, sustainable, and locally grown food into the lives of all Georgians.

Each featured chef will be paired with a local farmer to create a yummy tomato dish for attendees to sample, while the featured mixologists will stir up their own signature cocktails. High-profile judges including CNN Features Editor Cybil Wallace, Food & Wine Restaurant Editor Kate Krader, Bon Appétit Restaurant Editor Andrew Knowlton, and registered dietician, food journalist and nutrition expert Carolyn O’Neil will be choosing the best dish, best beverage and best table decorations. The festivities will also include live entertainment from The Spazmatics and local chef band Five Bone Rack.

For more information, visit JCT. Kitchen’s website at: www.jctkitchen.com or find the festival on Facebook.

Tickets: $55 Georgia Organics Members, $60 Non-Members. After July 1, all tickets will be $70 per person. **Please Note: There will be no refunds given on ticket purchases. You can however, give your unneeded tickets to a lucky friend to use!**